Our second release of Rose. Made from Shiraz and Cabernet Sauvignon grown in the Wangolina vineyard, the 2015 is vibrant and pretty in colour. It’s crisp on the palate with turkish delight & rose petal flavours and has a balance of steely acidity with just the right amount of sweetness. Best serve chilled. Enjoy with a prosciutto, fig, rocket and goat’s cheese salad/tart or try with a tuna taco that has a splash of Cantina Kick Mexican hot sauce.